Carolina Vinegar BBQ Carolina Vinegar BBQ
Carolina Vinegar BBQ
Carolina Vinegar BBQ

Carolina Vinegar BBQ

Duke’s Carolina Vinegar BBQ Sauce originates from the Piedmont region of western North Carolina.  Born out of a state-wide barbecue divide, this tangy, vinegar-based sauce adds a touch of tomato paste for sweetness and color.  It’s tasty on everything from pork to chicken – and can even replace mayo as the base in slaw salads.


Product Information


Nutritional Facts

Nutrition Information
Serving Size 2 Tbsp (34g)
Calories 40
Amount/serving %DV*
Total Fat 0g 0%
Sat Fat 0g 0%
Trans Fat 0
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 10g
Dietary Fiber 0g 0%
Sugar 8g
Added Sugar 8g 16%
Protein 0g
Vitamin AD 0%
Calcium 10mg 0%
Iron 0.3mg 2%
Potassium 60mg 2%


Contains: Water, Cider and Distilled Vinegar, Brown Sugar, Sugar, Tomato Paste, Hot Sauce (Aged Cayenne Red Peppers, Vinegar, Water, Salt and Garlic), Food Starch Modified, Salt, Spices (Includes Mustard Seed), Soy Sauce (Water, Wheat, Soybeans, Salt), Garlic*, Onion*, Xanthan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), and Calcium Disodium EDTA Added to Protect Flavor. *Dehydrated CONTAINS: WHEAT, SOY