Duke's Dinner Rolls
Starters & Snacks
- 1 cup self rising flour
- 2 Tbsp. Duke's Mayonnaise
- 1 Tbsp. sugar
- 1/2 cup milk
- Sharp cheddar cheese (optional)
- Preheat oven to 375°F.
- In a medium size bowl, mix flour, sugar and mayo.
- When the texture is a crumble, add milk until moist (then fold in cheese if desired).
- Use 2 spoons to make about 2 inch rolls, place into round 9″ cake pan.
- Bake until brown on top.