Baked Potato Casserole
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Category
Starters & Snacks
Prep Time
45 minutes
Cook Time
10 minutes
Ingredients
- 8 to 10 cooked potatoes, cut into chunks
- 1 to 11/2 cups Duke's Mayonnaise
- 2 cups shredded cheddar cheese
- 4-6 scallions, chopped
- Salt and pepper to taste
- Cooked bacon or sautéed mushrooms, if desired
Directions
Preparation
- Mix all ingredients together and place into 9×13″ pan.
- Bake at 325°F for 45 minutes to 1 hour.