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North Carolina (6-6, ACC) vs South Carolina (6-6, SEC), Dec. 30, 11:30 a.m. ET LOCATION: Charlotte, North Carolina TOP PLAYERS North Carolina: QB Sam Howell has passed for 2,851 yards and 34 touchdowns while rushing for 825 yards and 11 scores. Led fourth-quarter drives of 98 and 95 yards in...

Before the 2020 college football season, the Belk Bowl — a bowl game based in Charlotte that features an ACC team against either a Big Ten or SEC opponent — changed title sponsors to become the Duke’s Mayo Bowl. The inaugural game under the new branding featured Wisconsin against Wake...

College GameDay brings out the most passionate fans in the sport. For Week 1 of the 2021 season, there’s no dispute who the most rabid fan is. Insert dude who slathered himself in mayonnaise.  Read more from Saturday Tradition here. 

Some people love mayonnaise and some people love mayonnaise. Regardless of your opinion of the condiment, college football is better with mayonnaise and that’s just a fact. Duke’s Mayonnaise got involved with the sport last season and sponsored the first-ever Mayo Bowl. The company is back in 2021 and hosted...

Duke's Mayonnaise and Champion Brewing Company have teamed up to create the ultimate accompaniment for the South's favorite sandwich. The beloved mayo company has partnered with the Charlottesville-based brewery to produce a beer crafted specifically for drinking with a mouthwatering, Duke's-slathered BLT. It's the beverage we never knew we needed. The Vienna-style lager,...

Mayonnaise may be the most polarizing condiment on the continent. Fans love to slather mayo on everything from sandwiches to French fries; haters can't decide which is worse, the taste or the texture. But both sides of the debate may take interest in this new product: A mayonnaise brand and a brewery have...

Duke’s Mayo kicks off their annual event by distributing food to those in need To kick off college football’s Duke’s Mayo Classic, Sauer Brands, who owns locally-produced Duke’s Mayonnaise, partnered with Harvest Hope Food Bank to distribute food to South Carolinians in need around Greenville and surrounding communities. Continue reading...

For chef Shuai Wang, heritage cooking has always been a journey. "I was never a great student, so I kind of just fell into the culinary world," he says. His family immigrated from Beijing to Queens, in New York, when he was nine, and though traditional Chinese food was central...

Every summer, as soon as I spy the first really good tomatoes at the farmers market or in my own garden — the ones you can smell before you even get a chance to taste them — I buy the biggest ones I can find. Then I stop at a...

Pairing its marketing clout with another regional food staple, a hometown mayonnaise brand is looking to drive traffic to Richmond-area restaurants as they continue to emerge from the pandemic slowdown and return to in-person service. Duke’s Mayo, owned by Sauer Brands, this week launched its first “Hot Tomato Summer,” a...

“It’s magic,” Rebecca Lupesco, brand marketing manager for Duke’s, says of the company’s beloved mayonnaise. The Southern brand is partnering with 10 local restaurants to commemorate tomato season during Hot Tomato Summer, a weeklong event starting July 19 and presenting seasonal dishes that feature tomatoes and mayonnaise. Each participating restaurant will create...

I never get tired of the great debate about which mayonnaise is the best, as if personal preference shouldn’t be allowed to count in these sorts of things. Hellmann’s? Get out of town! Kewpie? Hipster bastard! Blue Plate? I didn’t know you were from New Orleans. (Even though that’s now...